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Saint Remy logo
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1½ cups

Butter

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Open Burners

(download spec sheet)

Our open burners are available as singles or doubles.

Rated at 24,000 BTU standard per burner with a 7 to 1 turn down ratio. Standing pilot with thermocouple safety, manual ignition.

Instantly removable burners are mounted over water bath for easiest cleaning.

Open burners
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French tops
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French Tops

(download spec sheet)

Our cast iron french tops are available in three widths, 700,800 & 900mm. all are 550mm front to back.

Rated at 38,000 BTU standard with a 7 to 1 turn down ratio. Standing pilot with thermocouple safety, manual ignition.

Temperatures up to 900F at the center, linear drop towards edges.

Planchas
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Planchas

(download spec sheet)

Our electrically heated steel planchas are available in multiple sizes and in smooth, ribbed or chrome finish .

Ranging from 3 to 6kW depending on size. Water channel around the cooking surface and clean-out drawer for easy cleaning.

Temperatures up to 500F at the center, linear drop towards edges for versatility.

Inductions
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Inductions

(download spec sheet)

Inductions available in a several power levels, singles, doubles, woks.

Ranging from 2.5 to 5kW per burner hob, all induction generators are vented and ducted. 5kW inductions have remotely mounted generators for superior performance and reliability.

Chargrill
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Chargrill

(download spec sheet)

Chargrills available in singles, doubles and triples.

Rated at 38,000 BTU standard with a 7 to 1 turn down ratio. Standing pilot with thermocouple safety, manual ignition

Gas burners and lava rocks with height adjustable cooking grill.

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Ovens

(download spec sheet)

Ovens are available in both electric and gas versions with cast iron sides and base, non-convection.

Gas oven rated at 41,000 BTU standard while the Electric oven is rated at 7400Watts. Standing pilot with thermocouple safety, manual ignition on the gas version. Electric version uses 2 separate thermostats to control top and bottom elements independently. Temperature range for gas oven: 225 to 325C (437 to 617F)

Temperature range for electric oven: 140 to 342C (285 to 650F) 

*Note that the oven door design has changed recently; previous version had the frame around the door that protruded from the front of the range, in the new version the door is flush with the front of the range*

Ovens
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Base Options

(download spec sheet)

We have a variety of base functions available. Open storage with removable center shelf, closed storage with sliding or swinging doors in a number of sizes. Heated plate storage cabinets, refrigerated drawers and even tilt-out garbage cans are also available, contact us for options. 

Anchor base options
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